07 January 2016

It's not news to me

The Independent reports:
Fried breakfast lovers faced are rejoicing as black pudding has reportedly joined the ranks of kale, blueberries and pomegranate as a superfood.
The blood sausage, traditionally eaten with a full English breakfast, is being celebrated as a great source of iron, potassium, calcium and magnesium. 
Both the MailOnline and the Evening Standardare among publications to report that black puddings, which generally contain pork blood and oatmeal, are going to be an it-food of 2016.
But the king of black puddings is Stornoway Black Pudding.  You can buy by mail order here.


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